By Krista Stauffer, The Farmer’s Wifee
"I was recently invited by the American Veal Association to tour veal farms in Indiana and Pennsylvania. I reached out to a friend who worked in that sector a couple of years ago to learn more about veal farming. As a dairy farmer, I knew very little about veal farming and what I did 'know' was from the negative perception activists paint online. We do not have any veal farms in our area, and our bull calves are not raised as veal. I decided I need to get both sides of the story of raising veal calves so I could make my own judgment .”
Read Full Article at: Ag Daily
Krista Stauffer, The Farmer’s Wifee, Janeal Yancey, PhD, University of Arkansas, Dale Bakke, President of the American Veal Association