The American Veal Association is pleased to share its newly approved Ethical Commitments, an evolution of our Statement of Principles first adopted by the organization in 2010. The Ethical Commitments further demonstrate our commitment to food safety, animal welfare, environmental stewardship, and labor and human rights with the addition of indicators and targets.
AVA members recognize and embrace our responsibility toward the animals, people and natural resources entrusted to our care. These Ethical Commitments outline our dedication to producing veal in the most sustainable and ethical manner today and in the future. As the American Veal Association, we will create understanding and accountability among our veal farm partners and employees to achieve these commitments, and we will openly share our progress in meeting these standards.